Fall For Flavor
6:30am - 10:00pm Monday-Thursday
6:30am - 11:00pm Friday
7:00am -11:00pm Saturday
7:00am -10:00pm Sunday
6:30am - 10:00pm Monday-Thursday
6:30am - 11:00pm Friday
7:00am -11:00pm Saturday
7:00am -10:00pm Sunday
Inspired by the simple beauty of the natural world, our Executive Chef, Jonah Friedmann, has crafted Margaret's menu to celebrate the local flavors found from our neighborhood farms & ranches. Start your day with Apple Cider Pancakes or Cinnamon Apple Oatmeal topped with Poached Pears from our Brunch Menu. Join us for Lunch and enjoy flavors found in our Texas Wagyu Chili or Jarrahdale Pumpkin Soup. Celebrate life's best moments with Dinner at Margaret's and indulge in Jumbo Sea Scallops with smoked Gouda Grits, Texas Quail Cassoulet, or Broken Arrow Ranch Venison.
Come together this season for meaningful moments and meals designed to nourish the whole you.
Daily - 11.00am - 11.00pm